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Stock Rotation (FIFO) – SOP


A two pages SOP in Word format on how to rotate beverage stock between a storage room and a bar (outlet).

SKU: FNB 042 Categories: , , Content:


To ensure that all stock from the storeroom to the bar are rotated using the system First In First Out system (FIFO).


Department : Food & BeverageBar Service
Who is it for: Director of Food & Beverage, Food & Beverage ManagerBar Manager
Document Type: SOP
Content Type / Difficulty: Simple
Involved Skills: Organization, Inventory Management, Storage
File Size : 23,4 KB
File Format: Word
Print Length: 01 Page
Language: English
Editable: Yes
Ready to Print: Yes

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