Hotel Food & Beverage – Restaurant Service – Serving Iced-Water – SOP

$2.99

To ensure that a simple task such as serving water to guests is carried out by following a simple but effective standard.

SKU: FNB 013 Categories: , Tag:

Objective:

To ensure that a simple task such as serving water to guests is carried out by following a simple but effective standard.

Details:

File Size : 21 KB
File Format: Word
Print Length: 01 Page
Publication Date: December 19, 2019
Document Type: SOP
Content: Simple
Language: English
Editable: Yes
Ready to Print: Yes

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