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Clearing Guest’s Dish – SOP

$2.99

To clear guest’s plate once he / she has finished a dish, in an organized, efficient and diligent way.

SKU: FNB 021 Categories: , , Content:

Objective:

To clear guest’s plate once he / she has finished a dish, in an organized, efficient and diligent way.


Details:

Department : Food & Beverage, Restaurant Service
File Size : 21,7 KB
File Format: Word
Print Length: 01 Page
Document Type: SOP
Content: Simple
Language: English
Editable: Yes
Ready to Print: Yes

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