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Beer Knowledge – Training

$3.99

To provide employees working in the bar or serving drinks in general with sufficient training on beers, so that they can initiate a discussion (present, promote, propose) on this subject with the guest. This training includes a general presentation on beer, how it is made, the main types of beer (lagers and ales), some known beers and how to serve a beer.

SKU: FNB 029 Categories: , , Content:

Objective:

To provide employees working in the bar or serving drinks in general with sufficient training on beers, so that they can initiate a discussion (present, promote, propose) on this subject with the guest. This training includes a general presentation on beer, how it is made, the main types of beer (lagers and ales), some known beers and how to serve a beer.


Details:

Department : Food & BeverageBar Service
Who is it for: Director of Food & Beverage, Food & Beverage ManagerBar Manager
Document Type: Training
Content Type / Difficulty: Simple
Involved Skills: 
File Size : 26,6 KB
File Format: Word
Print Length: 04 Pages
Language: English
Editable: Yes
Ready to Print: Yes

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